How many times do I hear myself say, "where is that big orange binder?" or "has anyone seen that big orange binder?" The big orange binder has been accumulating recipes, kinspiration & original recipe cards tucked into plastic sleeves for my entire-almost-forty year existence. "The Big Orange Binder" is an organization attempt. It's a recipe with a story neatly packaged in a place where I'll always be able to find the ever-elusive . . . Big Orange Binder.

Wednesday, January 29, 2014

Mama's Corn Bread

·     Eat this with Chili
·     Let Reesie make it!!

¾ cup cornmeal
½ tsp salt
1 cup of milk
1 ¼ of a cup all purpose flour
¼ cup sugar
1 egg, beaten
2 tsp baking powder
¼ cup of vegetable oil


Grease pan. Then blend all dry ingredients.  Stir in remaining ingredients until dry ingredients are moist.  Pour batter into greased pan.  Bake on 400 degrees for 20-25 minutes or until a wooden toothpick inserted into the center comes out clean.  Makes about 9 servings. For best flavor and texture serve warm. 

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