Makes 12 servings.
I have no idea where I got this recipe.
The card is very, very dirty so it's obviously very well loved.
1 package (8 ounces) unsweetened baking chocolate
1 cup skim milk
14 ½ teaspoons of Equal for recipes or 48 packets; or 2 cups of Equal spoonfuls
1 tsp vanilla or ½ to ¾ tsp rum extract
Stuff to dip: fruit is what we like best
Cut squares of chocolate into pieces; heat chocolate and milk in medium saucepan over medium to low heat until the chocolate is mostly melted. Stir CONSTANTLY.
Remove from heat; continue whisking until chocolate is completely melted and texture is smooth and shiny. Add Equal. Add vanilla. Whisk some more.
Pour into a fondue pot or serving pot. Serve with fruit.