How many times do I hear myself say, "where is that big orange binder?" or "has anyone seen that big orange binder?" The big orange binder has been accumulating recipes, kinspiration & original recipe cards tucked into plastic sleeves for my entire-almost-forty year existence. "The Big Orange Binder" is an organization attempt. It's a recipe with a story neatly packaged in a place where I'll always be able to find the ever-elusive . . . Big Orange Binder.

Monday, September 23, 2013

Beer Bread

3 cups flour
3 teaspoons baking powder 
1 teaspoon salt
1/4 cup sugar
1 (12 ounce) can beer
1/2 cup melted butter 

Mix all dry ingredients. Make a well and add the melted butter. Add the beer. Mix completely and transfer to a loaf pan. Bake at 375 for an hour. Crust will be crunchy. Serve with butter. Great side with soups or any fall meal!

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